When did ancient Egyptian farmers plant their crops?

Answer 1

Egyptians had tools such as winnowing scoops, hoes, rakes, flint-bladed sickles plows, scoops, and mattocks. The Egyptian plow had a small blade that didn't cut very deeply, but that was okay because the soil was fertile during the farming season. The Egyptians grew different types of melons, wheat,and barley. They used the wheat to make bread, porridge, and used the barley to make beer. The Egyptian farmers had animals at their farms which pulled the plow, ate unwanted grain or wheat and provided you with food and drinks. There was also a machine called a Shaduf

Answer 2

Fig trees, wheat, barley (for making beer), emner (a type of wheat), flax (for making linen), date palms, olive trees, vines (for wine) and vegetables such as onions, garlic, beans, marrows, cucumbers and lettuce.

Answer 3

They used ploughs with wooden ploughshares usually pulled by a team of oxen, sometimes it was hauled by slaves.

Answer 4

They began planting their crops in late November.

Answer 5

• MAZE-- aka corn

  • Wheat

Answer 6

there are able to because they had the right amount of sunlight and rich soil

Answer 7

There was abundancy of bronze instrument in ancient Egypt.

Answer 8

They Planted melons wheat and barley

Answer 9

they used the nile when it flooded