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Gasoline was never rationed during the 1950s. During World War II. Gasoline was rationed. Gasoline rationing stopped in the fall of 1945.

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Tires and gas were rationed during World War 2 Name three other items that were rationed?

there was food clothing/cloth and tires and gas Rationed in WWII.


What was rationed in the up during World War 2?

gas


What was the cost of gas in 1943?

My understanding is that gas was rationed in 1943, so probably no more than .20-.25/ gal.


What was last item to be rationed?

The last item to be rationed in the UK was clothing, which continued until 1974. Rationing began during World War II and was implemented to manage shortages of various goods. The phased removal of rationing started in the 1950s, with food items being the first to be fully de-rationed. Clothing rationing remained in place longer due to ongoing economic challenges and the need to stabilize the supply.


How did government regulations impact the lives of civilians on ww2.?

they rationed food , gas and other resources. it changed their lives


What was liquefied petroleum gas called in the 1950s?

Type your answer here......


What is a Sentence using the word rationed?

During World War II many products were rationed, including butter and sugar,Caught in a snowstorm when the car broke down, the family rationed the little food they had with them.


When did coal rationing end?

Coal is a non-renewable natural resource meaning that when it runs out it cannot be easily replaced. It was rationed in the United Kingdom until the mid 1950s following the end of World War II.


What two things were rationed?

Cigarettes and meat were the main rationed items


Who was rationed in the World War 2?

Many of the countries who fought in ww2 were rationed. Food and gasoline were two main items that were rationed in ww2.


How much did a gallon of gas cost in the 1950s?

25¢ and you could ask the attendant to give you "a dollars worth of gas."


What else beside food was rationed?

In Britain, a large number of foods and other items were rationed. In the US, dairy products such as eggs, milk, and butter were rationed. One result was the wider use of margarine. Similarly, coffee was rationed, leading to a number of substitutes of varying acceptability.