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Traditionally called the three sisters, squash was planted at the base of the corn plant. A bean plant was grown and wrapped itself around the corn plant.

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What is a yellow vegetable that was grown by a native American?

The answer is corn or squash, because squash can sometimes be yellow but not all the time and corn is always yellow and it does not change color.


What were the first crops grown in the Americans?

The first crops grown in the Americas included maize (corn), beans, and squash, often referred to as the "Three Sisters." These crops were central to the diets and agricultural practices of many Indigenous peoples. Domesticated around 5,000 to 7,000 years ago in Mesoamerica, they played a crucial role in the development of early agricultural societies across the continent. Other important early crops included potatoes and tomatoes, particularly in the Andean region of South America.


What crops were grown in early America?

In early America, Native Americans cultivated a variety of crops known as the "Three Sisters," which included maize (corn), beans, and squash. These crops were integral to their diet and agricultural practices, often grown together to enhance growth and yield. Other crops included tobacco, which became a significant cash crop, as well as various fruits and vegetables such as pumpkins, sunflowers, and wild grains. European settlers also introduced crops like wheat, barley, and rice as they established their own agricultural systems.


What was the first crop grown in America?

The first crop grown in America was maize, also known as corn. Native American civilizations cultivated corn as a staple crop long before European settlers arrived. It played a vital role in the development of agriculture in the Americas.


What squash was first grown by the Indians?

Cucurbita pepo are one of the earliest if not the earliest species of domesticated squash by the Indians.Source: Smith, B. D. (1997). The Initial Domestication of Cucurbita pepo in the Americas 10,000 Years Ago. Science , 276 (5314), 932-934. [Website] http://www.sciencemag.org/cgi/content/abstract/276/5314/932.