a substance crop is freshly grown wash and eaten , a cash crop is applied with chemicals
Rice
Great commercial boom and population increased. New food crops from the Americas : maize ( corn ) , sweet potatoes and peanuts. Because these crops could be grown on inferior soils without irrigation, Chinese cultivation spread quickly through the hilly and marginal areas that bordered on the irrigated rice lands of southern China. They became vital supplements to the staple rice or millet diet of the Chinese people, particularly those of the rapidly growing southern regions. These plants also became an important hedge against famine. population growth and commercial growth .
They use the Nile river and they also built a system that makes farming the crops easier
There is a huge variety of animals and crops farmed in Australia. All types of livestock are farmed, as well as almost all types of fruits, vegetables and grain crops.
staple crops,wheat
The staple crops werepeaches, corn,carrots, peas, turnips, onions, tobacco, and wheat
3 staple crops. Rice, corn, and potatoes.
staple crops
CassavaA staple crop is one that is regularly eaten by a large amount of people and is a common factor in their diets. For example, cereal crops such as wheat, root and tuber crops such as potatoes and fruit are considered to be staples.
Staple
potatoes and beans
the staple food Bihar is rice
Staple foods are basic commodities that is regularly consumed by people.Different regions have different staple foods, this is as a result of dynamic climatic conditions.
The Caribbean region raised the majority of staple crops in demand by Europeans, such as sugar, tobacco, and indigo. These crops were produced mainly on plantations using forced labor, including enslaved Africans.
Tobacco and Cotton
Egypt had several staple crops. These crops included barley, wheat, cotton, flax, and papyrus. They made beer and textiles.