The SOUP KITCHEN was a places where food is offered free to the needy. And BREAD LINES was a lines of people waiting to receive fodd provided by charitable organizations or public agencies..
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Al Capone
Coarse bread, bean or pea soup and porridge. If they were lucky they got a roasted chicken or rabbit once a month.
German food in the late 19th century are mostly potatoes and bread. These food are always eaten almost everyday at that said period but sometimes they do eat other foods like flour soup and fresh vegetables.
In 1885 there were school dinners: Free dinners were A cup of cocoa or soup made from boiled meat bones. Farthing dinners were Soup, bread and jam. Penny dinners were Boiled pork,meat pudding, vegetables. Lots of children had packed lunches still.
Caviar, borsh, cold soup and kasha.