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Soup kitchens were important during the Great Depression because it was another free way for the homeless or the starving to eat. They were usually huge rooms with long wooden tables. They used soup because it was the cheapest way to make food. All it was water and vegetables. Sometimes the vegetables came from the trash out side of restaurants.

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They provided food for the unemployed ...

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12y ago
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Q: During the great depression what did soup kitchens provide?
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