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The Anasazi ate corn and beans. They hunted rabbits. The Anasazi also ate coyote, mountain lions, jackrabbits, gophers, cottontail, etc.


The Anasazi were farmers of corn, beans, and squash. They also hunted and gathered wild plants for food. They often depended more on wild foods than on farmed crops. Mice and rabbits were their main sources of meat. Pinon nuts, sunflower and other seeds were hulled, cooked, and eaten. Corn kernels were parched for eating in earthenware jars that lay on their sides near the cooking fire.

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15y ago

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