In the 1060s, people's diets varied depending on their geographical location and social status. Common foods included grains such as wheat and barley, vegetables like cabbage and onions, fruits like apples and berries, and meats such as pork, beef, and poultry. Spices and herbs were also used to add flavor to dishes. The availability of certain foods was influenced by factors such as trade routes, agricultural practices, and seasonal variations.
Chat with our AI personalities
WW2
klkjjjj
they ate mostly buffalo
The maasai people don't eat meat except on a special occasion. To get their protein, they drink the cattle blood. They also drink cattle milk, and they eat ugali (a hard, traditional porridge) and maize (corn). Sorry, I don't know much else!
they eat foxes, wild cattle, wolves, leopards and farming supplies