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Priests might eat white bread, pottage, milk, and fish. A typical pottage consisted of a broth or stock to which vegetables, cereals or meat might be added; eggs might also go into the pot to thicken the brew and make a richer base.

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Q: What did priest from the 14th century eat?
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Related questions

What jobs did preists have in the 14th century?

The job of a priest in the 14th century was essentially the same as it is today. He was responsible for shepherding his congregation in the ways of God.


What were the disadvantages and advantages of being a priest in the 14th century?

The advantages of being a priest was that it was illegal to be hanged and the disadvantages were that you were not supported by anyone and you did not have any income. They also had a place to live, food to eat, clothes to wear.


When was the nun's priest's tale written?

Geoffrey Chaucer at the end of the 14th century.


When did the 14th century start?

Answer: 1300-1399 Answer: The 14th. century is from 1301-1400.


What are the years for 15th century?

The 14th century was 1300 to 1399


Describe the difficulties encountered by Europeans in the 14th century?

Describe the difficulties encountered by Europeans in the 14th century?


What century is 1304 in?

The 14th century.


What century were the 1300s in?

The 14th century.


What century was 1399?

14th century.


What years were in the 14th century?

The 14th Century is the years between 1300 and 1399 AD.


What time period was the 14th century?

The 14th century consists of the years 1301 through 1400.


How did 14th priest dress?

Same as the other 13.