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________ performed extensive research with bacteria and developed the process known as pasteurization.?
The namesake of pasteurization, Louis Pasteur, did so. The process however was used in China beforehand without modern microbiological knowledge.
What else can I help you with?
2 strange facts about bacteria?
Bacteria can catch an infection Bacteria causes the holes in Swiss Cheese
What does it mean that the us is idealogically homogeneous?
It means that their brains have been processed with high heat to keep out the bacteria.
What did Walter flemming discover?
Penicillin..used for bacteria infections...
What is aminization process?
Aminization is the first step in soil mineralization in which proteins are broken down into amino acids such as NH4+. Heterotrophic organisms (require carbon); bacteria and fungi convert proteins in organic residues to amino acids, amines, and urea. The next step in the mineralization process is Ammonification. Aerobic and anaerobic bacteria, fungi, and actinomycetes are active in conversion of aminization products to NH4+ (Soil moisture and temperature optimums important in microbial population activity) If we go through aminization and ammonification the net result is NH4 but the plant wants NO2- and NO3- (nitrification)
What caused millions of Native Americans to die after the Europeans came?
Any people isolated unto themselves will not have ordinary immunities common in other peoples from other countries. So, Europeans exposed Native Americans to viruses and bacteria common to that time. A common cold could override immune systems if a people had never been exposed to that virus before.
Who performed extensive research with bacteria and developed the process known a pasteurization?
Louis Pasteur (1822-1895).
Do bacteria play a role in pasteurization?
The purpose of pasteurization is to prevent spoilage by killing all microorganisms, especially bacteria.
Heating a liquid to kill harmful bacteria is called?
The use of heat to kill bacteria in food and beverages is pasteurisation
What is the function of a pasteurization?
to remove bacteria
Does pasterilization kill all bacteria?
Pasteurization kills most harmful bacteria, but not all bacteria. Some heat-resistant bacteria and spores may survive the pasteurization process. The goal of pasteurization is to reduce the bacterial load to a safe level for human consumption.
Who Louis Pasteur?
Louis Pasteur (1822-1895) was a French biochemist. He proved the existence of bacteria, developed the first vaccines and invented pasteurization.
Fermented by harmless bacteria added after pasteurization?
Yogurt and buttermilk are fermented by a harmless bacteria added after pasteurization to prolong their shelf lives.
The process of destroying bacteria by heat is known as what?
Pasteurization.
What is it called to Treat with heat to destroy bacteria?
Pasteurization
Who was the process of pasteurization named after?
The process of pasteurization was named after Louis Pasteur, a French scientist who developed the technique in the 19th century. Pasteurization involves heating a liquid to a specific temperature to kill bacteria and other harmful organisms, without significantly altering its taste or nutritional value.
Who developed the method of killing harmful bacteria?
Louis Pasteur, a French chemist and microbiologist, is credited with developing the process known as pasteurization in the 19th century. This method involves heating liquid to kill harmful bacteria and pathogens, primarily used in the preservation of food and beverages like milk.
How do you use pasteurization in a sentence?
Pasteurization is the process by which you kill the bacteria in a particular substance by applying heat.
