Nobles usually ate two meals during the day. The first was dinner at midday. Then there was supper in the evening. They did not have breakfast in the morning because they did not need to fuel labor, and they wanted to avoid breakfast to avoid the sin of gluttony, or the appearance of it. So they broke fast, or breakfasted, on a full meal with soup, fine bread, fish, meat, pastries, vegetables, and so on, at about noon.
Nobles ate eggs, nuts, and fruits for their morning breakfast.
Most people in the middle ages (medieval ages) did not eat breakfast because they were continuing their "fast" from dinner. (This only applies to some people.) If you did eat breakfast you would eat nuts, berries, and eggs. If you didn't eat breakfast you would still have a chance to eat at your midmorning meal which usually consisted of the same stuff, (nuts berries and eggs.)
eeldeerboarvarious birdsfishbeeflambmuttonvegetablesappleshoney as a sweetenerbreadsdoor micepheasantsporkNo potatoes, tomatoes, and chocolate
in the middle ages kings ,popes,knights and more ate fish and vegtables that the peasant's grew
Rice was introduced to Europe in the 10th century by Moors in Spain. It was also brought to Italy by Arabs and was grown as far north as southern France by the end of the Middle Ages. It was expensive, but was available, in much of Europe of the later Middle Ages, and was eaten by wealthy people. There are links for sources below.
the kings and nobles would eat suger.
food that they grew on their farm such as beats and tomatoes
they would probably eat bread or porrige
Nobles ate eggs, nuts, and fruits for their morning breakfast.
No servants in the Middle Ages ate meat unless they smuggled it from their nobles' manor/castle.
A bit of oatmeal and maybe some fruit. The major meal of the day was at night.
Food!
Mutton
To break the fast ( breakfast) usually was a slice of bread with gruel or oatmeal. The wealthy ate better with more food and things like eggs.
Laboring people of the Middle Ages ate breakfast, dinner at noon, and supper in the evening. Wealthy people did not have breakfast unless they were very young or suffering from poor health. They ate diner at about noon, and supper in the evening.
In the Middle Ages, they had a meal in the middle of the day, but they called it dinner. For wealthy people, it was the first meal of the day, because they did not eat breakfast. Working people at both meals, because they needed energy for work.
eat cheese